White vs Yellow Corn Tortillas | Kayla Banks | Lady Luxe Life
Is there really a difference between white vs yellow corn tortillas? We live in Austin, so there are tortillas everywhere! Whether it’s breakfast, lunch or dinner, it’s a staple.
I love to search ways to be healthy and people always say that corn is healthier than flour. What is there a difference between white and yellow? Doing a little research, here is what I found about the difference between the 2. A great article on the kitchn.com says :
Texture:
The article in kitchn.com states:
Compared to its yellow counterpart, white corn tortillas tend to be softer with a more tender texture. They also have a higher moisture content, which makes them more pliable. These corn tortillas can be easily rolled and folded without cracking or breaking — ideal for enchiladas and flautas.
Taste:
Taste? My opinion is the White Corn tastes more similar to flour and the yellow corn tastes like corn. Many companies have a little bit of a smoky flavor which helps bring a little step up in taste. Plus, some research says yellow corn adds Beta Carotene which might even be healthier?
Calories:
Checking the difference between the white vs yellow corn tortillas from the same brand (I checked Mission)…they are exactly the same. 50 calories each, less than 1 fat gram, 1 protein and 10 carbs!
So, I can honestly say after doing research…corn vs flour is a huge yes, but between white and yellow corn? There’s not much of a difference. So ..enjoy!
Have you ever made your own tortillas? These are really the best..and believe it or not, they are easy. I found a few great supplies on ShopStyle:
Soup is a great addition to tortillas in the winter, and I have a blog for a healthy Butternut Squash soup here. Let’s stay connected on Social! I’m on Twitter, Instagram and Facebook under @lady.luxe.life. I look forward to hearing from you!!
I Love Tortillas!
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for Fashion, Beauty and Style.
I hope you enjoy!!